BA 525 - Strategic Agribusiness Management

Credits: 3

The course will investigate the global food and agribusiness system and will address issues in the strategic management of agricultural and food businesses. Emphasis is on developing a framework for formulating strategy, making strategic choices in a variety of business environments, and implementing strategy. Extensive use of management case studies and project with an agribusiness firm focus on developing managerial problem-solving skills will be utilized. Graduate level standing is required.